extra-virgin olive oil
106 articles tagged with "extra-virgin olive oil"
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Pasta with Asparagus & Sicilian Sausage: A Bright and Hearty Spring FavouriteFebruary 28, 2023A vibrant Sicilian pasta dish where fresh asparagus meets fragrant fennel sausage - a simple, flavour-packed celebration of spring.
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Pasta with Spinach, Ricotta & Pancetta Pesto: A Creamy Sicilian Comfort DishFebruary 27, 2023A silky, flavour-packed pasta tossed with a vibrant spinach and ricotta pesto, crisp pancetta and a touch of Sicilian charm - irresistibly comforting.
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Messina-Style Silver Scabbardfish - Mediterranean Flavours on Your TableFebruary 26, 2023Tender scabbardfish simmered with tomatoes, capers and olives - a bright, aromatic Sicilian dish that brings the Mediterranean straight to your plate.
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Spinach Fritters - A Tasty Starter or the Perfect Picnic BiteFebruary 23, 2023Crisp on the outside and soft within, these Sicilian-style spinach fritters make a delightful starter, side dish or on-the-go snack.
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Tagliatelle with Octopus: A Fresh Taste of Sicilian SummerFebruary 21, 2023Bring a touch of the Mediterranean to your table with these Sicilian-style tagliatelle with octopus – fresh, vibrant and full of coastal charm.
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Courgette Parmigiana: Discover the Colours and Flavours of a Sicilian SummerFebruary 19, 2023Discover courgette parmigiana - all the vibrant colours and flavours of a Sicilian summer captured in one irresistible dish!
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Crispy Sicilian Fried Onions – The Perfect AntipastoFebruary 9, 2023Discover these irresistible crispy Sicilian fried onions — golden, fragrant and perfect for any occasion.
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Sicilian Stuffed Peppers with Rice - A Warm Mediterranean EmbraceJanuary 2, 2023Sweet roasted peppers filled with herby rice, pecorino and sun-kissed tomatoes - a comforting Sicilian classic perfect for any occasion.
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Isnello Horn Biscuits - A Festive Taste of the Madonie MountainsSeptember 18, 2022Discover Isnello horn biscuits, traditional Sicilian Christmas pastries filled with figs and almonds - a true flavour of the Madonie.
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‘Ncucciateḍḍu from Scicli: A Taste of Ragusa’s Handmade TraditionMay 10, 2022A delicate handmade Sicilian pasta from the Ragusa hills, served with a silky pumpkin cream and fresh ricotta. A comforting autumn classic.