Ricette di Sicilia
Cibo, cultura e tradizioni siciliane
Authentic Sicilian recipes for everyday cooking
Tradition, seasonality and simplicity from Sicilian cuisine
Sicilian Recipes: Authentic Sicilian Cooking Step by Step
Sicilian Recipes is an editorial space dedicated to anyone who wants to cook traditional Sicilian recipes simply and clearly, without needing to be a chef. Here we tell the story of authentic Sicilian cuisine through everyday dishes, local ingredients, and simple gestures, with step-by-step recipes for daily life.
From Sicilian fish recipes to rustic soups, from Sicilian vegan dishes to classic oven bakes, you'll find seasonal ideas to bring genuine island flavors to your table.
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Latest recipes
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Slow-Braised Rabbit alla Pattuisa: A Timeless Christmas Recipe from Piazza ArmerinaMarch 8, 2026Discover Rabbit alla Pattuisa, a traditional Christmas recipe from Piazza Armerina. Slow-braised with olives, capers, and honey for authentic Sicilian flavour.
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Sicilian Crunchy Broad Beans with Mediterranean Herbs โ Authentic SnackMarch 7, 2026Discover Sicilian crunchy broad beans roasted with Mediterranean herbs, a traditional snack from Leonforte. Perfect for quick starters and authentic Sicilian flavour.
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Rustic Pasta 'ntaganata Piazza Armerina with Wild Fennel and AnchoviesMarch 6, 2026Discover authentic Pasta 'ntaganata from Piazza Armerina, blending wild fennel, anchovies, and toasted breadcrumbs for a true Sicilian first course.
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Nebrodi Bean and Pork Skin Stew: Hearty Sicilian Mountain ClassicMarch 5, 2026Discover the Nebrodi bean and pork skin stew, a rustic Sicilian recipe blending local Carrazzo beans and tender pork skin for a warming, authentic taste.
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Spaghetti with Clams and Sea Urchin: Authentic Sicilian Seafood DelightMarch 4, 2026Discover the authentic Sicilian recipe for spaghetti with clams and sea urchin, blending fresh seafood with traditional coastal flavours for a refined first course.
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Sicilian Pumpkin Agliata: Classic Autumn Side Dish Bursting with FlavourMarch 3, 2026Discover Sicilian pumpkin agliata, a bold autumn side dish blending garlic, salted anchovies, and capers for authentic island flavour and seasonal delight.
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Sicilian Aubergine and Sun-Dried Tomato Dip โ Taste of Mediterranean SunshineMarch 2, 2026Discover the authentic Sicilian aubergine and sun-dried tomato dip, a vibrant starter blending fresh herbs and regional ingredients for a true Mediterranean flavour.
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Sicilian Aubergine Burgers with Sun-Dried Tomatoes and Fresh HerbsMarch 1, 2026Discover authentic Sicilian aubergine burgers with sun-dried tomatoes and fresh herbs. A wholesome vegetarian main course full of Mediterranean flavour.
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Sicilian Artichoke Bake: Rustic Main Course from SicilyFebruary 28, 2026Discover the Sicilian artichoke bake, a rustic dish blending tender artichokes, salami, and local cheeses in a creamy bรฉchamel, perfect for authentic Sicilian dining.
From the blog
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30 Traditional Sicilian Dishes: The Ultimate Guide to Sicilian FoodMarch 5, 2026Discover 30 traditional Sicilian dishes that define authentic Sicilian cuisine. From arancine and caponata to cassata and street food classics.
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Sicilian diaspora food habits during Christmas and New Year in North AmericaDecember 12, 2025How migrant families reshaped festive tables abroad without losing the taste of home.
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A Day in Lentini: Reviving the Ancient Art of Sicilian MaccheroniDecember 10, 2025A vivid journey into the rural heart of Lentini, where a 92-year-old farmer and his family keep alive the ancient Sicilian ritual of handmade maccheroni.