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First Courses
160 articles in the first courses
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Norma Pasta Bake First Courses Vegetarian First CoursesDecember 9, 2025A heartfelt tribute to the iconic Sicilian Norma pasta, this baked version turns the classic Catania dish into a rich, comforting feast – perfect for sharing with family and friends.
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Pasta with Broccoletti Cream and Sheep’s Ricotta First Courses Vegetarian First CoursesDecember 3, 2025A classic Sicilian dish where the subtle sweetness of tender broccoletti meets the rich creaminess of sheep’s ricotta, accentuated by the salty kick of sardines and a touch of chilli.
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Pasta with Potatoes, Sicilian Snake Courgette and Fresh Tomatoes First Courses Vegetarian First Courses Quick RecipesDecember 2, 2025A light and summery pasta dish that captures the essence of Sicily with tender potatoes, the unique long snake courgette, and juicy fresh tomatoes.
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Sicilian Capellini Timballo: A Taste of Aristocratic Tradition First CoursesDecember 1, 2025A sumptuous classic from Sicily’s 19th-century noble kitchens, this capellini timballo is a rich and refined dish, celebrated for its generous use of butter and authentic local ingredients.
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Spaghetti with Clams, Mussels and Toasted Breadcrumbs: A Taste of Sicilian Seas First Courses Seafood first coursesNovember 24, 2025Rustic Sicilian spaghetti tossed with mussels, clams and golden toasted breadcrumbs – a fragrant celebration of the sea.
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Spaghetti with Crab Meat: A True Taste of Sicilian Seas First Courses Seafood first coursesNovember 19, 2025A fragrant seafood pasta that's simple yet utterly irresistible, capturing the authentic flavour of crabs fresh from Sicilian shores.
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Pasta with Aci Turnip: A Rustic Sicilian Classic First Courses Vegetarian First CoursesNovember 15, 2025A genuine first course from Aci’s culinary heritage featuring the unique flavour of the Aci turnip from the slopes of Mount Etna.
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Sicilian Pasta Aggrassata: A Hearty Hug from Palermo First CoursesNovember 14, 2025Delve into the authentic Sicilian pasta aggrassata, a humble yet robustly flavoured dish steeped in tradition.
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Pasta alla Paolina: A Timeless Taste from Palermo’s Heart First CoursesNovember 13, 2025A simple, fragrant Sicilian first course, featuring salty anchovies and warming spices — a true emblem of Palermo’s humble, home-cooked fare.
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Five-Hole Pasta Catanese: A Carnival Classic You Simply Must Try First Courses Meat First CoursesNovember 12, 2025Dive into the heart of Sicilian Carnival with pasta cinque buchi — a rich, creamy dish bursting with authentic flavours from Catania's kitchen.
A heartfelt tribute to the iconic Sicilian Norma pasta, this baked version turns the classic Catania dish into a rich, comforting feast – perfect for sharing with family and friends.
A classic Sicilian dish where the subtle sweetness of tender broccoletti meets the rich creaminess of sheep’s ricotta, accentuated by the salty kick of sardines and a touch of chilli.
A light and summery pasta dish that captures the essence of Sicily with tender potatoes, the unique long snake courgette, and juicy fresh tomatoes.
A sumptuous classic from Sicily’s 19th-century noble kitchens, this capellini timballo is a rich and refined dish, celebrated for its generous use of butter and authentic local ingredients.
Rustic Sicilian spaghetti tossed with mussels, clams and golden toasted breadcrumbs – a fragrant celebration of the sea.
A fragrant seafood pasta that's simple yet utterly irresistible, capturing the authentic flavour of crabs fresh from Sicilian shores.
A genuine first course from Aci’s culinary heritage featuring the unique flavour of the Aci turnip from the slopes of Mount Etna.
Delve into the authentic Sicilian pasta aggrassata, a humble yet robustly flavoured dish steeped in tradition.
A simple, fragrant Sicilian first course, featuring salty anchovies and warming spices — a true emblem of Palermo’s humble, home-cooked fare.
Dive into the heart of Sicilian Carnival with pasta cinque buchi — a rich, creamy dish bursting with authentic flavours from Catania's kitchen.
Experience rustic, heartfelt Sicilian cooking with wild fennel tagliatelle paired with Badda beans — a traditional dish bursting with the authentic flavours of Madonie.
Delight in these tender ricotta and spinach pancakes, lovingly baked with local Sicilian cheeses for a truly heartwarming treat.
Whip up a wonderfully creamy and wholesome Sicilian pasta and chickpeas, perfect for those crisp, cosy days.
Discover this elegant Sicilian seafood pasta, where the vibrant flavours of the Mediterranean shine in every mouthful.
Dive into these Sicilian-style pappardelle with wild boar ragù—a rich, comforting pasta dish that's perfect for the heart of autumn.
Discover this creamy, aromatic Sicilian-style pasta featuring seasonal pumpkin and local cheese – a comforting taste of autumn.
Dive into the rich, rustic flavours of Palermo with this classic pasta dish, where tender broccoli meets the vibrant scents of sea and earth.
Dive into the creamy, fragrant Sicilian pasta and potatoes, crafted from simple, wholesome ingredients straight from the island’s heart.
Dive into this rustic pasta tossed in a rich mushroom and crispy pancetta sauce — a quick and comforting autumn recipe bursting with authentic Sicilian flavours.
Dive into the flavours of Sicily with this sumptuous white ragù lasagne—silky, subtle, and utterly irresistible.
Velvety pumpkin lasagne layered with tuma and Sicilian pecorino – a comforting autumnal feast straight from the island’s heart.
These aubergine cannelloni stuffed with rich Sicilian ragù are a truly delicious way to savour the authentic tastes of the island.
A Sicilian treasure – transform your leftover spaghetti in rich tomato sauce into a golden, crispy frittata bursting with flavour.
Delve into this comforting pasta recipe featuring slightly bitter chicory and savoury pancetta – a dish steeped in tradition and rich flavour.
Embrace the rich, authentic flavours of Sicily with these hearty vegetarian ricotta and spinach cannelloni — ideal for any occasion!
Discover the Gattopardo Timballo — a sumptuous Sicilian tradition, a culinary masterpiece that weaves tales of culture and conquest!
Explore the soulful taste of Sicilian tradition with this comforting pasta dish featuring tender broccoli and creamy potatoes.
Discover the simple yet delicious Sicilian classic: pasta tossed with creamy ricotta and fresh tomato sauce — a true taste of the Mediterranean sunshine.
Discover this speedy pasta recipe with creamy ricotta and fragrant fennel sausage— a Sicilian classic bursting with authentic flavours!
Dive into this hearty Sicilian baked pasta dish, brimming with tradition and perfect for sharing around the family table.
Discover this simple yet delicious pasta with ricotta and peas recipe—bursting with the fresh flavours of spring and perfect for any occasion!
A hearty fishermen’s soup from Sciacca, born out of necessity, bursting with flavour, simple yet utterly comforting.
Discover how to whip up Spaghetti alla Lampedusana, a traditional Sicilian dish that’s simple, vibrant, and packed with flavour.
Embrace the flavours of the Mediterranean with this comforting maccheroni tossed in a vibrant parsley and mushroom pesto — a true celebration of autumn’s bounty.
Dive into the flavours of the Mediterranean with this delightful recipe for gnocchetti tossed with tender baby squid — a true taste of Sicilian seaside magic.
Discover the flavors of Sicily with Pasta Turiḍḍu: A Sicilian Taste Sensation. Quick, easy, and delicious-perfect for any dinner!
Unearth the vibrant taste of spring with this fresh and wholesome pasta, bursting with tender asparagus and delicate artichokes—a true celebration of the season!
Delight in this simple yet sumptuous pasta dish, featuring a luscious ricotta and saffron cream perfect for sharing around the table.
Dive into the heart of Sicily with this vibrant pasta dish featuring tender king prawns, fresh courgettes and aromatic saffron – a perfect summer supper full of sunshine and soul.
Dive into the fresh, flavourful charm of aubergine pasta without tomato – a timeless Sicilian classic bursting with Mediterranean sunshine.
Master the art of making a delightful risotto with fresh artichokes and peas, bringing a taste of spring’s fresh bounty to your table.
Indulge in tagliatelle bathed in a rich pancetta sauce – a comforting dish that brings the spirit of Sicily straight to your plate.
Discover the joy of this Sicilian pasta dish brimming with fresh asparagus and aromatic sausage — a hearty, springtime favourite full of tradition and flavour!
Dive into this luscious Sicilian pasta dish, where creamy spinach pesto, tangy ricotta, and smoky pancetta come together in perfect harmony.
Discover the recipe for tagliatelle with octopus, a summery dish bursting with authentic Sicilian flavours that beautifully combine the sea and tradition.
Delve into the refined flavours of Sicilian cuisine with these linguine and lobster, a dish that beautifully captures the island's vibrant seaside spirit.
Dive into the vibrant flavours of the Mediterranean with this fresh tuna and cherry tomato pasta — a truly mouthwatering Sicilian treat!
Discover the authentic Sicilian recipe for pasta with artichokes and pancetta – a delightful dish brimming with Mediterranean flavours!
Dive into the authentic taste of Pasta alla Pantesca, a Sicilian classic bursting with sun-ripened tomatoes, capers and olives.
Whip up this crisp, flavoursome ham and cheese tart — a perfect crowd-pleaser that’s ready in under an hour!
Dive into this fresh and creamy courgette risotto, a light and authentic Sicilian first course that perfectly captures the essence of spring.
Discover the vibrant freshness and creamy charm of Sicilian-inspired tagliatelle tossed in a fragrant basil sauce – a perfect taste of the Mediterranean.
Discover the delight of pasta with mackerel and wild fennel — a dish that brings together land and sea in a truly authentic Sicilian flavour explosion.
Whip up this refined pasta dish bursting with the sun-kissed flavours of the Mediterranean – a celebration of Sicily in every mouthful.
Whip up this silky pasta with courgette and caper cream—a delightfully light yet flavourful dish that captures the essence of Sicilian summer.
Dive into the vibrant flavours of Sicily with this traditional rice soup featuring tender zucchini greens – a refreshing celebration of summery goodness.
Discover the delights of penne with artichokes, a Sicilian kitchen treasure – perfect for a quick yet flavoursome lunch!
Delve into this authentic Sicilian lentil pasta—a wholesome, flavoursome dish that captures the rustic charm of island farmhouse cooking.
Master the art of Sicilian seafood spaghetti, bursting with the fresh, fragrant flavours of the Mediterranean coast.
Dive into this creamy, flavour-packed Sicilian baked pasta with fresh asparagus and fragrant sausage – a true crowd-pleaser.
Delve into the creamy charm of Sicilian courgette flower risotto, a dish bursting with sunshine hues and delightful tastes in every spoonful.
Discover how to make linguine with fresh scampi, a beloved Sicilian dish bursting with vibrant seaside flavours.
Experience Pasta chî paḍḍuneḍḍa, a cherished Modican classic featuring tender meatballs and fresh pasta gently simmered in a fragrant broth. A dish where rich history meets homely comfort.
Discover the delight of chilled pasta tossed in a velvety cherry tomato and basil cream – a refreshing and tasty dish perfect for sunny days.
Dive into Pasta câ nnocca, a Sicilian seaside classic bursting with fresh flavours and authentic ingredients.
Delve into Pasta all’Uminina – a Sicilian classic bursting with the fresh fragrance of wild fennel, crispy pancetta, and golden toasted breadcrumbs.
Dive into the flavours of the Mediterranean with this elegant and aromatic Sicilian cuttlefish ink risotto!
Dive into the vibrant flavours of Sicily with this luscious pasta tossed in a creamy aubergine pesto bursting with Mediterranean charm.
Master the art of making chilled pasta tossed with tuna, sweet cherry tomatoes and creamy tuma – a vibrant, speedy dish bursting with Mediterranean charm!
Whip up these aubergine gnocchi with a vibrant cherry tomato sauce — a refreshing first course bursting with the rich, sun-soaked flavours of the Mediterranean!
Whip up this simple, flavoursome Sicilian pasta with aubergines — a perfect summer dish bursting with Mediterranean sunshine!
Master the art of making pasta tossed in a vibrant courgette pesto with sun-dried tomatoes—an easy, speedy dish bursting with those classic Mediterranean flavours.
Dive into the delight of lolli with broad beans, a traditional first course from Modica bursting with Sicilian heritage and hearty flavours.
Dive into the rustic charm of Pasta câ Pastigghia, a traditional Sicilian dish brimming with dried chestnuts and wild fennel.
A delicate handmade Sicilian pasta from the Ragusa hills, served with a silky pumpkin cream and fresh ricotta. A comforting autumn classic.
Whip up this colourful and flavoursome Sicilian pasta with peppers – a perfect summer lunch bursting with sunshine and taste.
Whip up these rice-stuffed aubergines, a truly authentic Sicilian summer dish bursting with fresh Mediterranean flavours—perfect for impressing your guests!
A quick yet luxurious Sicilian pasta dish from Siracusa, combining silky cavatelli with fragrant tuna bottarga, garlic and olive oil.
Learn how to whip up this simple, fresh, and utterly irresistible Sicilian pasta dish featuring tuna and sweet Pachino cherry tomatoes.
Learn how to whip up ricotta and spinach lasagne, a rich and indulgent Sicilian dish that’s perfect for special family gatherings.
Dive into this creamy, flavour-packed pasta dish with smooth pumpkin and crispy pancetta — a perfect winter warmer straight from Sicily.
Learn how to make a velvety pumpkin and ricotta lasagne – a hearty vegetarian dish brimming with gentle flavours, perfect for cosy autumn days.
Discover this comforting autumn pasta dish starring pumpkin, offering the honest, soulful flavours of Sicilian tradition.
Indulgent, comforting and beautifully aromatic, these Sicilian meat cannelloni bring the warmth of island cooking to your table.
Discover the comforting charm of white baked pasta, brimming with courgettes, ham, and tuma cheese — the perfect centrepiece for a Sicilian Sunday roast!
Whip up these reginette pasta with a vibrant radicchio and walnut pesto — a quick yet elegant dish bursting with authentic Sicilian flavours.
Enjoy creamy baked paccheri generously filled with ricotta and tuma cheese—a true taste of Sicily’s rich culinary heritage!
Dive into this creamy, flavour-packed pasta featuring sharp radicchio and aromatic Sicilian fennel sausage — perfect for cosy winter evenings.
Dive into penne alla boscaiola, a rich and comforting Sicilian pasta dish bursting with sausage, porcini mushrooms, and creamy ricotta.
Discover this creamy, flavoursome Sicilian pasta dish where sweet pumpkin meets savoury fennel sausage in perfect harmony.
Whip up these tender pumpkin gnocchi, a comforting Sicilian dish bathed in butter and sage — the perfect way to savour the island’s authentic autumn flavours.
Whip up these gnocchi with porcini mushrooms and sausage for a hearty, aromatic dish that's just perfect for a Sunday lunch with a Sicilian twist!
Learn how to make the traditional Sicilian pasta e fagioli, a wholesome and flavourful vegetarian dish that’s perfect for warming you up on chilly days.
A bright and aromatic Sicilian pasta from the village of Buccheri, where arricciati meet fresh lemon, mint and olive oil for a wonderfully summery flavour.
Discover Sicilian baked rice, a sumptuous and fragrant timballo bursting with rich ragù, fried aubergines, and traditional island cheeses!
Unearth the genuine recipe of maccarruna cû sucu ‘nta maidda, a cherished Sicilian Carnival classic from Termini Imerese and a proud peasant dish.
Dive into this Sicilian classic from Syracuse — pasta tossed in a lively citrus-infused sauce, enriched with the distinctive flavour of tuna bottarga.
Discover the delights of Siracusan fried pasta – a quick and tasty Sicilian classic with anchovies and golden toasted breadcrumbs.
Dive into the heart of Sicily with this luscious baked pasta dish from Scicli, featuring tender cauliflower, black olives and a blend of authentic Sicilian cheeses – a soulful taste of the Mediterranean.
Discover the traditional Pasta a Taianu from Cefalù, a historic Sicilian dish lovingly served during the feast of the Most Holy Saviour.
Dive into the heart of Sicilian tradition with Pasta a Tianu di San Giuseppe — a vibrant celebration of fresh veggies and bold Mediterranean flavours from Castelvetrano.
Discover pasta cû riquagghiu, a simple yet flavourful Sicilian dish made with eggs and pecorino – perfect for a quick lunch that’s bursting with taste!
Discover the authentic Sicilian pasta ‘ncasciata, layered with fried aubergines, rich meat ragù, creamy caciocavallo and sharp pecorino — a hearty classic that’s utterly irresistible.
Learn to make wild fennel pesto pasta, a fragrant vegetarian dish bursting with the authentic flavours of Sicily!
Discover the authentic recipe for clam pasta, a simple yet elegant seafood dish bursting with the fresh aromas of the Mediterranean.
Savour the taste of Sicily with this delightful pasta featuring sweet Mazara prawns and aromatic Bronte pistachios — a perfect harmony of sea and land.
Delve into the authentic Sicilian ragù potato gateau, affectionately known in Palermo as 'grattò di patati' – a hearty, indulgent treat steeped in tradition.
Delve into the authentic recipe for Lasagne Cacate, a sumptuous meat-based first course from the Modica and Palermo traditions, crafted for celebrations with a hearty ragù and velvety ricotta.
A vibrant Sicilian pasta dish from Agrigento, featuring fried aubergines, bright tomato sauce and a generous snowfall of ricotta salata.
Learn how to make Menfi artichoke pasta, a beloved dish from Agrigento, bursting with flavour and simple ingredients – perfect all year round!
Dive into the rich, hearty world of Sicilian cuisine with this pasta and sheep ragù recipe – a perfect dish for those special occasions!
Explore the rich, authentic flavours of Sicily with this simple yet exquisite pasta dish, featuring the intense taste of tuna bottarga.
Discover this delightful Sicilian pasta recipe, brimming with authentic flavours and a taste of the Mediterranean sun!
Learn how to whip up this simple yet flavoursome pasta dish with courgettes and pecorino, ready in under an hour!
Uncover the traditional Sicilian cabbage and bean soup, a hearty and wholesome dish ideal for chilly evenings.
Dive into these rigatoni with capers and tuna – a simple, flavoursome Sicilian dish ready in just half an hour!
Tender octopus simmered in a rich tomato sauce, tossed with traditional Sicilian busiate for a dish that captures all the warmth and flavour of the Mediterranean coast.
Whip up this fragrant and light linguine with perch fillets, a first course bursting with Mediterranean charm, ready in just 45 minutes!
Whip up smoky swordfish fusilli — a creamy, sophisticated dish ready in just 40 minutes!
Discover these comforting ricotta-filled cassatelle served in a fragrant meat broth - a traditional Sicilian dish rich in history and homely flavour.
A comforting, velvety pasta dish that celebrates the earthy sweetness of Sicilian broccoli and the gentle richness of fresh sheep’s milk ricotta.
Discover the mouthwatering Tagano di Aragona, a traditional Sicilian baked pasta dish that’s guaranteed to charm your guests!
Learn how to make Pasta with Anchovy Ragù, a delightful Sicilian classic bursting with authentic Mediterranean flavours.
Discover the authentic Sicilian cuttlefish ink spaghetti - a bold, elegant seafood pasta bursting with Mediterranean character.
Dive into this delightful Sicilian pasta dish, brimming with fresh mussels, clams and crispy toasted breadcrumbs that celebrate the best of the Mediterranean.
Discover the comforting simplicity of pastina in lettuce broth – a wholesome, nourishing dish that's perfect for a gentle cleanse.
A fragrant, sun-soaked Sicilian pasta with sardines, wild fennel and sweet-savoury Mediterranean notes - a true taste of Palermo.
A quick and flavoursome fettuccine dish that captures the essence of summer – simple enough for any day, yet impressive for guests.
Discover how to prepare these flavourful tuma-filled cassatelle served in a warming chicken broth - a heartfelt Sicilian classic packed with character.
Master the art of making impanata with lolli, a delightful Sicilian speciality steeped in tradition and perfect for Christmas Eve.
Dive into the rich flavours and heritage of Sicily with this timeless Pasta alla Norma recipe. Ready in just about an hour!
Explore the classic Sicilian recipe for chickpea pasta Palermitana, a hearty and flavourful dish that celebrates simple, rustic ingredients.
A vibrant Sicilian pasta dish where tender swordfish, sweet cherry tomatoes and fragrant herbs come together in a sunshine-filled Mediterranean sauce.
Discover these elegant ricotta-filled cassatelle served in a fragrant fish broth - a beautifully balanced Sicilian first course for special gatherings.
Dive into the flavours of Sicily with this refreshing pasta dish made using tenerumi — the tender leaves of the serpent courgette — bursting with summer freshness and soul.
Delve into this hearty cabbage soup recipe — a warm, comforting dish that’s perfect for those frosty winter nights!
Master the art of Sicilian comfort with this quick and creamy ricotta pasta — perfect any day of the week!
A fresh, summery Sicilian pasta dish made with sweet tomatoes, toasted almonds and fragrant basil - the traditional Trapanese pesto at its finest.
Discover these delicate Sicilian ricotta-filled cassatelle served with a fresh tomato sauce - a comforting dish that brings the warmth of Sicily to any occasion.
Discover this creamy and flavoursome pasta with peas and potatoes – a delightful dish perfect for any occasion!
Dive into the heart of Sicilian tradition with Macco di Fave, a simple yet comforting broad bean stew, perfect for celebrating St Joseph’s Day.
Discover the charm of Sicilian long courgette in this simple yet flavoursome vegetarian pasta recipe!
Enjoy the fresh, vibrant flavours of pasta tossed with crispy fried courgettes—a straightforward, tasty dish perfect for family lunches during the warmer months!
Discover the delight of pasta tossed in a vibrant almond pesto — a light, flavoursome dish that’s ready in just about half an hour!
Discover this lovely pasta recipe featuring fresh broad beans and sweet butternut squash – a straightforward yet flavoursome dish perfect for any occasion.
Delve into the easy and flavoursome recipe for pasta with tender green broccoli – a perfect warming first course for chilly winter days.
Uncover the rich flavours of Messina with this classic Sicilian cauliflower pasta — a comforting dish packed with authentic island heritage.
Enjoy the fresh flavours of Sicily with this spring-inspired pasta dish featuring tender broad beans and creamy ricotta—perfect for any occasion!
Dive into this fragrant aubergine risotto – a sophisticated vegetarian dish bursting with Mediterranean flavours, perfect for any occasion!
Whip up these delightful butter fettuccine in just 20 minutes — a wonderfully straightforward and flavoursome plate perfect for any occasion!
A vibrant Sicilian pasta dish where fresh tuna, tomatoes and herbs come together in a delicately aromatic ragù, perfect for springtime meals.
A vibrant Sicilian pasta dish where tender swordfish, golden fried aubergines and sweet cherry tomatoes come together in a rich, summery sauce.
Dive into the rich and fragrant world of Sicilian seafood risotto, a timeless dish bursting with Mediterranean flavours.
Dive into Trapani’s signature couscous, a sumptuous dish bursting with fresh seafood and rich Mediterranean traditions.
Discover how to make baked Anelletti, a beloved Palermo dish filled with rich ragù, fried aubergines and Sicilian cheeses.
Explore the recipe for fresh pasta, or maccarruna di casa, a cherished Sicilian classic brimming with authentic flavours and rich history.
Learn how to make sumptuous pappardelle with rabbit sauce—a hearty and deeply flavoursome dish perfect for those special moments around the table.
Discover the recipe for Messina's pasta ‘ncasciata, a classic dish perfect for a summer celebration, bursting with authentic Sicilian flavours!
A comforting, rustic Sicilian dish that brings together creamy chickpea polenta and the bold, traditional flavours of Palermo’s famous frittola.
A rustic Sicilian pie of slow-cooked lamb wrapped in soft bread dough - rich, aromatic and steeped in the flavours of eastern Sicily.
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