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A humble yet irresistible soup born in the fishing huts of Sciacca: warming, rustic, deeply savoury, and beautifully simple.

Crisp on the outside and soft within, these Sicilian-style spinach fritters make a delightful starter, side dish or on-the-go snack.

A tender chicken roulade filled with spinach, pancetta and pecorino-an elegant yet homely Sicilian classic that brings warmth to any table.

Tender Sicilian meatballs simmered in a glossy sweet-and-sour tomato sauce, infused with almonds, cinnamon and the warmth of the Mediterranean.

A vibrant Sicilian twist on classic tomato bruschetta: ripe tomatoes, fragrant basil and a touch of salted sardines for depth. Fresh, quick and irresistibly Mediterranean.

Discover this fragrant olive paté - a versatile Sicilian appetiser bursting with Mediterranean character.