Easter recipes
21 articles in the easter recipes
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Sicilian Lamb Stew in Rich Tomato and Red Wine Sauce Easter Recipes Meat Main Courses Main CoursesOctober 13, 2019A slow-cooked Sicilian lamb stew simmered in tomato, red wine and bay leaves - a beloved Easter classic bursting with depth and tradition.
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Roast Lamb with Potatoes - A Sicilian Easter Classic Easter Recipes Meat Main Courses Main CoursesJanuary 22, 2019A beautifully rich and tender Sicilian roast lamb with potatoes - the perfect centrepiece for Easter lunch or any special family gathering.
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Sicilian Lenten Biscuits: A Taste of Tradition for Easter Desserts Easter RecipesJanuary 20, 2018Delight in these Sicilian Lenten biscuits - light, aromatic, and steeped in tradition, perfect for welcoming spring and the Easter season.
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Lamb with Artichokes - a Traditional Sicilian Dish for Special Occasions Easter Recipes Main Courses Meat Main CoursesFebruary 29, 2016Discover how to prepare this elegant Sicilian lamb and artichoke dish - a comforting classic perfect for family gatherings and festive meals.
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Slow-Braised Sicilian Lamb with Potatoes Easter Recipes Main Courses Meat Main CoursesDecember 28, 2015A comforting, slow-cooked Sicilian lamb dish gently braised with red wine, herbs and tender potatoes - perfect for a Sunday lunch or a special gathering.
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Sicilian Fire-Roasted Artichokes - A Taste of Springtime Tradition Easter Recipes Vegetarian Recipes Main CoursesMay 25, 2015Discover these rustic Sicilian fire-roasted artichokes - fragrant with herbs, lemon and smoke, perfect for laid-back spring gatherings and outdoor cooking.
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Sicilian Aggrassato Lamb: A Slow-Cooked Classic for Sunday Feasts Easter Recipes Main Courses Meat First CoursesMarch 3, 2015Tender lamb simmered with potatoes, herbs and wine - a soulful Sicilian dish perfect for Easter or any special gathering.
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Easter Dove Buns with Hidden Eggs: A Catania Classic Desserts Easter RecipesFebruary 12, 2014A joyful Sicilian Easter treat from Catania - soft, fragrant buns shaped by hand and wrapped around a whole egg, symbolising rebirth and celebration.
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Scaurati Biscuits: A Traditional Easter Treat from Ragusa Desserts Easter RecipesAugust 2, 2013Discover Sicilian scaurati biscuits - crisp on the outside, soft within, lightly scented with anise and lemon. A cherished Easter tradition from Ragusa.
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Sicilian Almond Swirl Biscuits from Palma di Montechiaro Desserts Easter RecipesFebruary 24, 2013Delicate almond ‘ricci’ biscuits from Palma di Montechiaro - soft, fragrant Sicilian pastries traditionally enjoyed at Easter.
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